Jesse is storing canned peaches in the pantry using the FIFO method. How is Jesse most likely storing the peaches?

Using the FIFO (First In, First Out) method for storing food products, including canned peaches, ensures that the oldest items are used before the newer ones. This practice helps to minimize waste and ensures that food is consumed before it reaches its expiration date.

In the context of Jesse's pantry storage, placing cans with the earliest use-by dates in front of those with later dates allows for easy access to the oldest stock. When items are located in the front, they are the first to be seen and taken, promoting timely use. This method is critical for maintaining food safety and quality, as it prevents older cans from being forgotten and potentially spoiling before they can be consumed.

Other storage methods, such as placing the cans with the earliest dates behind or beside newer cans, would not facilitate the proper use of the FIFO system, thereby increasing the risk of food safety issues related to expired product usage. Storing them underneath would also hinder visibility and accessibility, leading to the same risk. Thus, the correct approach is ensuring that the earliest use-by dates are positioned in a way that makes them the most accessible and likely to be used first.